The Tasting Room

lemi posted a recommendation

5 years ago

Premium ingredients from France construct the two Michelin star contemporary French cuisine of The Tasting Room. Chef Fabrice Vulin concocts a sophisticated menu of classic yet modern dishes, including a delicious Slow-Cooked Turbot with Culatello Ham and Comté Cheese emulsion. Allow The Tasting Room’s wine director, João Pirez, to partner your meal with a choice wine from the restaurant’s heavyweight vino collection.

City of Stars

La Petite Maison

gourmet2114 posted a recommendation

2 years ago

Great French restaurant

Robuchon au Dôme

cheryl posted a memory

4 years ago

Came here in 2012 for lunch, but still preferred hk’s Robuchon =) but the chefs have also changed since then

Arbor

vchan23 posted a recommendation

4 years ago

one of my new favourite restaurants in HK! beautiful decor attentive service good quality food novel creations