Josephine House
1 saveRecommendation by honeysuckle teatime
Baked fresh in house, you get to begin your meal with not just one selection, but many types of bread paired with delicious creamery butter here at this charming converted restaurant.
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This little restaurant in a converted house does everything right, especially dessert! Don’t skip out on the pot de creme. It’s unbelievable.
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Toss Eat
Always been a celebration staple for me, my family and friends! Other than the wide range of flavor choices for chicken wings, the restaurant has very approachable staff. One of the best chicken wings, ever! 💖
The Original Pares Mami House (Pares Retiro)
Their pares and soup are top notch!
a mano Rockwell
Celebrated my 22nd birthday here! This was my go-to place for pastas even before the pandemic hit. I know that they’ve gained a lot more traction since malls have opened up, so it’s harder to get seats now. Best to phone ahead and reserve a table! My faves are the Gnocco Fritto con Salumi, Mozzarelline Fritte, Tagliatelle al Ragu, Spaghetti Cacio e Pepe, 4 Formaggi, Margherita con Bufala, Stracciatella, Pollo al Burro, and their Tiramisu! Whenever I want to feel like a kid again, I go to for the Iced Chocolate Milk, but they have amazing cocktails as well! My go-to’s ar the amaretto sour, negroni, and the aperol spritz! Most of their dishes were really handmade in-store (stays true to the name "A Mano" which means made by hand!) and this is being supervised almost daily by the owner, Amado Fores (you did an amazing job raising him Tita Margarita!!!).
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