Fat Siu Lau
佛笑樓大餐廳
1 saveRecommendation by Lemi
Fat Siu Lau owes its success to its flavorful Macanese dishes, particularly the “Shek Ki Superb Roasted Pigeon,” a traditional roast pigeon. The dish’ legendary marinade is inspired by a 100-year-old recipe that has been highly guarded by the founding family. More than a century ago, Won Man Sing established Fat Siu Lau in a two-storey wooden building on Trav. Do Matadouro before expanding and relocating to its present home in Rua de Felicidade—Macau’s historical red light district.
Rua da Felicidade corner Travessa Do Mastro, N°64, Macau
新馬路福隆新街64號地舖
Related posts
Cozinha Pinocchio
One of the oldest restaurants in Macau serving Portuguese cuisine. Glad to be able to try this with my friends when I visited. Love their interior decor and food.
Peri Peri Charcoal Chicken
A dependable and satisfying meal, always. Try their Peri-Peri Chicken with Garlic Java Rice, Coleslaw, and Corn and Carrots. They offer several sauces so you can enjoy their chicken your way, but I always go for Cajun Remoulade! Don’t pass on the Calamari, too—not going to lie, it’s what keeps me coming back!
Comments (0)