Cantina Do Spade
2 savesRecommendation by Lemi
Sample Cantina Do Spade’s top-notch cicchetti and find out why author Giacomo Casanova brought his romantic conquests here. The centuries-old bar offers an assortment of fried dishes that will have you floating in gastronomic heaven! Try their Pumpkin Blossoms, which are zucchini flowers stuffed with baccalà mantecato (boiled cod mousse). Happy Hour lasts a while here, so keep on munching until you can’t anymore!
Calle Do Spade, San Polo 859, Venice, Italy
Other posts about Cantina Do Spade
Situated in the center of Venice, Cantina Do Spade is the ideal stopover for a Spritz (wine-based cocktail) and cicchetti after an eventful day in the city. For something more filling, try the Bigoli in Salsa (whole wheat pasta with salt-cured fish) and Venetian Style Liver (calf’s liver sauteed in olive oil and butter)—both classic Venetian dishes. The small space easily gets packed, so prepare for a bit of a wait!
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El Sbarlefo
Another bacaro (wine bar) that deserves your attention is El Sbarlefo. The place consistently draws a crowd of hungry diners craving for their famous Baccalà Mantecato (creamed cod), spread on a crostini (toasted bread)! Pair your cicchetti with a glass of wine from their comprehensive selection, and join the crowd on the streets bobbing their heads and tapping their feet to easy tunes.
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