VEDA
5 savesRecommendation by Lemi
VEDA’s district chef Alfonso Portillo takes pride in the three distinctly flavored cheesecakes his restaurant serves to its vegetarian diners. Their bestseller is the Fig Cheesecake, made up of cashews, figs, and flowers drizzled in homemade caramel sauce but the Negroni White Chocolate and Rhubarb Ricotta Cheesecakes will delight your taste buds as well.
2 Arbuthnot Rd, Central, Hong Kong
Other posts about VEDA
Had Veda for lunch once, super full and heathy! It’s hard to believe vegetarian can be this good! Got to make this into a date night place!
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