3

Metro Manila

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Recommendation by iba din to

Local version of Bagoong from Romblon 🇵🇭 BALITSAW is made from fermented shrimp cooked in coconut milk. It's an interesting twist to your usual "bagoong" with the coconut milk giving it that distinct taste. It can be paired with fried fish, steamed vegetables and of course, our fave green mangoes. IBA DIN talaga itong Teresing's BALITSAW! We really enjoyed it. Napadami kami ng kain.😁 A must try local product from @balitsaw 👌👌👌 #supportlocal #LemiIbaDinToDiscover #Ibadinto


Area

Metro Manila, Philippines

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